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Blog

Coffee On-The-Go

Patrick Mundwiler

Do you have an on-the-go coffee routine?


If you're like me, travel can easily throw off your coffee game, but don't let travel force you to settle for sub-par coffee. Just because you are not in your normal coffee making environment does not mean you cannot have good coffee. I generally have two approaches to obtaining good coffee when I am away from home.

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When I travel, I often do so with a range of coffee paraphernalia. While there are many methods that work well on the go (mini drip brewer, french press, Aeropress), I have lately been bringing my pour over setup, scale, pre-ground coffee, and electric gooseneck kettleb if space permits. Does this require more space and time than the hotel room or lobby alternatives? Of course it does! But it is so worth it (not to mention it makes your suitcase smell great 😊).

If I don't want the added fuss of brewing my own coffee, or I simply don't have the time, my alternative is to search for local coffee shops, specifically those that roast their own beans, and make a point to stop in to try a double shot espresso and pour over or drip coffee. While there may be a slight risk to being a bit underwhelmed, supporting local shops and taking the opportunity and time to meet some locals beats out drinking hotel, gas station, or chain coffee any and every time.

While these options may not work well or be possible for every travel situation, I hope you at least give them a try and that they serve as an opportunity to up your coffee drinking game when you're away home. Cheers ☕️!